Hey,
Did you miss the article we did on @lsquisine
As he talks about being a chef and his business.
Make sure to check it out https://issuu.com/cecewibnet/docs/wib_april_2022-final_7
Keep up with all our latest interviews, articles and events. We have so many different talent all over the world.
https://linktr.ee/Whereitbegins
Thanks and enjoy your day
Interview with Stevie Boi
By: Where It Begins
Q. Tell everyone who you are and what you do?
A. My name is Stevie Boi. I am a fashion designer. I’m 32 years old and I live in Baltimore, Maryland.
Q. What are three things you love about the area?
A. Oh, wow. There are so many. Only three? I love the Inner Harbor; I love Baltimore City itself. I also love the cuisine here, which is another reason why I got inspired to get into cooking, et cetera. And I just love the culture. The culture of Baltimore is rich, it’s very, very strong, from Baltimore club music to, like I said, the food and stuff is like that.
Q. Where can the readers follow you?
A. Just go to www.stevieboi.com
To see full article go to https://issuu.com/cecewibnet/docs/wib_sept_2022_updated_1
Interview with Chef JoJo
By: Where It Begins
Q. Tell everyone who Jordan aka “chefjojo is?
A. I’m just a kid that loves to bake.
Q. I see that your goal is to win the “Food Network Kids Baking Championship” . That’s amazing, what made you want to be in that?
A. They approached my mom last year and ever since then I’ve had one goal and that is to be the best I can be so I can someday have the opportunity to win that show!!
Q. Tell us about a challenge you’ve had being a chef?
A. I sometimes have trouble getting my cakes to stand up perfectly and layered cakes are really difficult to transport. I’ve even had cakes fall over after a long drive.
To see full article go to https://issuu.com/cecewibnet/docs/wib_magz_teen_june_2020_final_04_
